On holidays of the year, many families will choose to travel somewhere or visit their hometown for many days, so there is often no need to use the refrigerator. But families who choose to eat at home will certainly stock up on a lot of food. But how can you ensure that a considerable amount of food is always fresh and how clean the refrigerator is the right way to ensure that the food storage space is always clean?
Tips for preserving food for the family during the holidays at home:
1. Sticky rice cakes are a traditional, delicious dish rich in nutrition. However, many people often think that sticky rice cake should not keep in the refrigerator because the cake is quickly hardened. However, if the weather is hot, you can still hold them in the fridge. It would help if you cut it there when you eat, and the rest should cover with food film. When taking out the cake from the refrigerator, it needs to be boiled, re-steamed, or fried before eating.
2. Pork paste are typical dish, indispensable during the holidays in the family. Many pork pastes include meat rolls, beef rolls, ear rolls, stir-fried pork pastes, etc. The way to preserve meat rolls, beef rolls, and chicken rolls is all the same; they are all kept below 25 degrees Celsius. Usually, if stored properly in the refrigerator, the sausage will be preserved for 4-6 days, even for about ten days if kept in the freezer.
3. With jellied meat, it should be divided into small boxes, just enough to eat each meal, and stored in the refrigerator compartment.
4. For leftover cooked food, homemakers should not store food in the refrigerator to reheat and eat the next day. Because in pieces, there are many harmful microorganisms. When you put leftovers in the fridge, those microorganisms stop working. Therefore, taking food to reheat can not kill all these bacteria, and eaters are at a high risk of food poisoning.
5. Never combine raw and cooked foods. Food stored in the refrigerator should keep in a separate container with a tight lid.
6. If the refrigerator has a lot of food, families need to lower the temperature and regularly clean the refrigerator properly.
Tips for cleaning the refrigerator for families traveling or returning home during the holidays:
Step 1:
- Check the food in the refrigerator.
- Make a menu for the days you stay at home and use up fresh food.
- You can bring them along on the trip with foods such as cheese, sausages,... you can bring them along on the trip.
- Do not leave food in the refrigerator before traveling or returning hometown.
Step 2:
- Please turn off the power and defrost the refrigerator properly.
Step 3:
- Use mild detergents or diluted vinegar to clean the refrigerator compartments around the crevices. Then, wipe both the inside and outside of the refrigerator.
- After cleaning, dry the refrigerator and open the door for ventilation.
- Leave the door open for about an hour and then close it.
Step 4:
- When you plan to use the refrigerator again, open the door for about 2 hours
- Turn on the power, but don't put food in right away.
- Put the deodorizing filter bags in the cabinet or lemon peel, orange peel, grapefruit peel, and activated carbon. If it's been too long since you cleaned the refrigerator, you should turn the machine again.
Food preservation and refrigerator cleaning will help you keep food fresh, ensure nutritional value, and be safe for your family's health on the days before and after the holiday. Hopefully, through the above sharing, users will add more practical knowledge to ensure the whole family's health.
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